Commercial Refrigeration

Having access to fresh and healthy food at any time is an essential part of modern life. With our level of experience and expertise, we’re the go-to partner when it comes to cooling systems for retail stores, convenience stores and restaurants.

QUALITY & RELIABILITY GUARANTEED

We know that keeping food fresh and storing frozen food is crucial to your business. That’s why our commercial refrigeration systems are designed to ensure the consistent quality of your chilled goods.

To make your life easy, our commercial air coolers & condensers are kept in stock for quick delivery and simple installation saves you time.

An adult and a child shop in a grocery store produce section, reaching for eggplants on a shelf with leafy greens below.

AIR COOLERS BUILT TO LAST

All of our cooling solutions are designed to meet your expectations. The use of high-quality materials and components as well as the resilient, powder-coated aluminum casing ensure a long product lifetime. In addition, all materials of our commercial coolers are certified food-safe and simple to wipe clean, with easy access for visual inspection of the entire casing – meaning that the highest hygiene standards are guaranteed.

Close-up of rough, dark black truffles in the foreground, with vibrant green lemongrass stalks in the background.
DISCOVER THE

AREAS WE WORK

Person with dark hair in a bun, wearing a white shirt, browses beverages in a refrigerated aisle, reaching for a bottle on the glass cooler.
FOOD RETAIL

The food retail industry needs solutions that enable effective, convenient, and sustainable ways to keep produce fresh.

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Smiling server in a black apron presents a sandwich to two customers at a wooden table in a bright cafe with teal tiled walls.
HOSPITALITY

Effective HVAC systems are crucial to the seamless operation of resorts and restaurants in the hospitality and tourism sectors.

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Close-up of gloved hands shaping maki sushi on a wooden board, with rice, nori, and a few green herbs.
FOOD PREP

Maintaining the proper temperature is necessary to meet the increasing demand for nutritious, fresh, and ready-to-eat meals.

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Our Work In Commercial Refrigeration